Tomatillos are the tangy, papery-husked fruit behind a good salsa verde — sprawling, productive relatives of the tomato that love warmth and are far less fussy. Plant two, as they need a partner to set fruit.
Quick facts
- Position: full sun, 6+ hours
- Spacing: 60–90 cm apart
- Tub depth: our 35 cm depth
- Time to harvest: 10–14 weeks
- Support: a stake or cage; plants sprawl
When to plant: Tomatillos are frost-tender — plant from late spring into summer. Plant at least two, as they need cross-pollination to fruit. Our free planting calendar shows the right months for your postcode.
Growing it in a raised bed: Plant into rich, warm mix and give them a cage or stake, as they sprawl widely. They're vigorous and forgiving — easier than tomatoes in a warm garden.
Watering and feeding: Water deeply and evenly; feed once fruit sets.
Common pests: keep an eye out for aphids, the 28-spotted ladybird and fruit fly. Most are easily managed — see our safe pest guide.
Common diseases: the main ones are blossom-end rot, fusarium wilt and mosaic virus. Good airflow, morning watering and steady moisture prevent most.
Companion plants: Plant a couple together for pollination; basil and marigolds are good neighbours. See our companion planting guide.
Harvest and storage: Harvest when the papery husk fills out and splits — the fruit should feel firm inside. Ripe tomatillos keep for weeks in their husks.
More growing guides: tomatoes, okra and eggplant.
Plan your patch: our free planting calendar shows what to plant now where you live. Ready to grow? Browse our raised garden beds or build your own with the garden bed builder.
Image: Roger Culos, CC BY-SA 3.0, via Wikimedia Commons.

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